Saturday, February 26, 2011

Crockpot Chicken Pot Pie + the Giveaway Winner

So we mostly try to eat healthy and I do a lot of cooking from scratch.  This is not one of those recipes.  This is one of those recipes for when you want some easy winter comfort food, and you don't care if it's partially processed food, because it tastes really, really good.

Crockpot Chicken pot pie


2 cans cream of chicken soup
4 bonesless chicken breasts
salt, pepper, poultry seasoning to taste

Place in crockpot and cook on high for 6 hours. Use a fork to shred chicken in the pot after cooking.

Add fresh veggies (if you have time - they need another hour at least to cook). If you are short on time add 2 cans mixed veggies (drained). Add a can of biscuits to the top of mixture. Remove crock from the cooker and place crock in the oven. Bake according to biscuit directions (usually for 15-18 minutes at 375*.  I typically add a minute or two extra, as they often seem a little slow to bake).
 
Enjoy!

And now, the winner of my giveaway according to Random.org is Comment #7 - Mary from The Englar Fam.  Congrats Mary!  Hope you have fun with all the kid's activities.  And thanks to all of you who entered!

This recipe is linked with the Real Housewives of Oklahoma.
The RHOK

21 comments:

Home In The Hollow said...

The reason is tastes really really good is because of all the fat! This I know all about!...:)JP

texwisgirl said...

Congrats to Mary!!!

And I'm glad to see you eat 'regular' bad food once in a while! :)

laughwithusblog said...

I find myself using more processed foods lately. I love using my crockpot!

Nancy@A Rural Journal said...

I love this recipe. Too easy and I bet it tastes great.

And congrats to Mary for winning your giveaway. I hope she and her family enjoys your thoughtfulness. :)

IanH said...

This sounds good!

Mary said...

Yay I am so happy I won! Thanks so much Lisa :)

And that recipe sounds really good and easy. Thanks for sharing!

Andrea (ace1028) said...

This is MY kinda' recipe. Thanks for sharing and congrats to the winner! Winner winner and a chicken dinner. :) Hee hee. I'm hilarious, wouldn't you agree?

Verde Farm said...

Yummy--this sounds like something I could really make :) Congrats Mary!

Rhea said...

That sounds quick, easy and yummy! Thanks for sharing!

Debra Ann Elliott said...

Hi, stopping by and following from "Simply Follow" on Mom Bloggers Club.

Chatty Crone said...

Hey - that looks really great! Yum. sandie

JDaniel4's Mom said...

I love the biscuits! Congrats to Mary!

Mom Mayhem says: said...

Sounds good! And it's a different twist -I wouldn't have thought about putting in the oven to bake the bread like that :)

6 Happy Hearts said...

I have a recipe similar & love the idea of putting the entire crock in the oven!
Thank for linking up today!

Dawn said...

I have a recipe similar to this but you don't put it in the oven. I'm so going to make this. My family will lOVE it!

Thank you for linking up with us on The RHOK today. =)

momof3girls said...

that sounds great! I have never heard that you could take the crock pot out of the cooker and place in oven. Love the quick note about using the can vegetables! Thank you!

Impulsive Addict said...

This sounds amazing!

Mamarazzi said...

sounds yummy and naughty...a combination we love around here!

Nicole said...

love this recipe, it sounds so easy!

Congrats to Mary!! She's so lucky!! :)

Real Housewives of Oklahoma said...

Sounds delicious! We are big fans of pot pie at my place. I've never tried making it in the crockpot. I will definitely try this out.
Thanks for linking up with the RHOK today!
~ Mrs. Priss

Sandy said...

What a wonderful idea to use biscuits. I like simple and easy crockpot recipes.